The Cuvée Héritage Rosé from Maison Brice is a rosé champagne focused on fruit and freshness, ideal to accompany an aperitif or a refined dessert. This blended rosé, made with the addition of red wine, comes from the vineyards of Bouzy, famous for its red wines. The red wine is integrated into the blend of the Cuvée Héritage, composed of 70% Pinot Noir and 30% Chardonnay. The Pinot Noirs come from the terroirs of Bouzy and Loches-sur-Ource, while the Chardonnay comes from Grauves, a renowned village on the Côte des Blancs. Under the direction of cellar master Christophe Constant, this rosé champagne is vinified and aged in stainless steel vats to preserve great freshness. Malolactic fermentation is not carried out, which maintains increased mineral tension. The Extra Brut dosage (5g/l) highlights the aromatic and deliciousness of this rosé. With an elegant powdery pink color and fine bubbles, the Héritage Rosé cuvée seduces on the nose with its delicate notes of red fruits and a floral touch. On the palate, the attack is fresh and tense, almost chalky, followed by the notes of red fruits perceived on the nose. The finish is long and slightly saline, adding to the complexity of the champagne. This rosé champagne pairs perfectly with red fruit desserts, but also with lobster or summer salads, offering a refined and refreshing taste experience. Serving temperature: 9°C. This cuvée received a magnificent score of 16 / 20 Gault & Millau.
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Hydro-Regulated Storage (perfect preservation of bottles)Tasted and approved, our experts validate 100% of the champagnes.TASTING NOTES
Nose : With an elegant powdery pink color and fine bubbles, the Héritage Rosé cuvée seduces the nose with its delicate notes of red fruits and a floral touch.
Palate : On the palate, the attack is fresh and tense, almost chalky, followed by the notes of red fruits perceived on the nose. The finish is long and slightly saline, adding to the complexity of the champagne.
FEATURES
Grape varieties : 70% Pinot Noir and 30% Chardonnay.
Pairings : Aperitif, fish, red meat, goes wonderfully with desserts.
Dosage : 5 gr/l.
Serving temperature: 10°.
THE BRAND
The first written traces of the history of the Parish of Bouzy date back to 1684, at the dawn of the vinification of the first bottles of Champagne. At that time, the village, home to around thirty inhabitants, had a handful of families, including the Sergent, the Robert, the Loire, the Barancourt, the Grandvallet and the Yvonnet, all pioneers in the cultivation of vines and the direct ancestors of the Brice, their first generation. In 1945, René BRICE took the reins of the operation, modernizing the working methods and relaunching production after the phylloxera crisis. Under his direction, the family cellars expanded and the first vintages of Champagne BRICE were created, thus marking the beginning of a new era for the estate. In 1966, Jean-Paul BRICE returned to the estate and extended the vineyard to the Aube department. In 1994, he breathed new life into the family by becoming a merchant and joining the Union des Maisons de Champagne. From then on, the supply of external grapes enriched the production of the House. A positioning thus marking the beginning of a new phase of growth of the estate, now managed by the eleventh generation represented by Remi and Jean-René BRICE. Today, the Brise house produces 100,000 bottles each year, exporting more than 30% of their production. Over the years, the estate has established itself as a reference in the vinification of Bouzy Rouge, the champagnes are exclusively distributed in renowned restaurants and traditional wine merchants. Through each bottle, the Brice house expresses the family's unwavering attachment to their terroir, a story of passion and loyalty that can be savored with each sip.
Data sheet
The Cuvée Héritage Rosé from Maison Brice is a rosé champagne focused on fruit and freshness, ideal to accompany an aperitif or a refined dessert. This blended rosé, made with the addition of red wine, comes from the vineyards of Bouzy, famous for its red wines. The red wine is integrated into the blend of the Cuvée Héritage, composed of 70% Pinot Noir and 30% Chardonnay. The Pinot Noirs come from the terroirs of Bouzy and Loches-sur-Ource, while the Chardonnay comes from Grauves, a renowned village on the Côte des Blancs. Under the direction of cellar master Christophe Constant, this rosé champagne is vinified and aged in stainless steel vats to preserve great freshness. Malolactic fermentation is not carried out, which maintains increased mineral tension. The Extra Brut dosage (5g/l) highlights the aromatic and deliciousness of this rosé. With an elegant powdery pink color and fine bubbles, the Héritage Rosé cuvée seduces on the nose with its delicate notes of red fruits and a floral touch. On the palate, the attack is fresh and tense, almost chalky, followed by the notes of red fruits perceived on the nose. The finish is long and slightly saline, adding to the complexity of the champagne. This rosé champagne pairs perfectly with red fruit desserts, but also with lobster or summer salads, offering a refined and refreshing taste experience. Serving temperature: 9°C. This cuvée received a magnificent score of 16 / 20 Gault & Millau.
