Ruinart Brut Rosé is a refined and balanced rosé champagne . This exceptional cuvée is the result of a meticulous blend of 45% Chardonnay from the Côte des Blancs and the Montagne de Reims and the fruitiness of Pinot Noir (43% vinified in white and 12% vinified in red), from the Montagne de Reims and the Marne Valley. This champagne perfectly expresses the spirit of the Ruinart house with its precise and mineral character, while offering finesse and fruity freshness. Dosed Brut at 8gr/l, Ruinart's Brut Rosé is distinguished by its rose petal-colored color, bright and pure. Its bubbles are fine, persistent and abundant. On the nose, this cuvée is clean and frank, revealing pronounced aromas of red fruits, particularly red berries and strawberry jam. On the palate, the Ruinart Brut Rosé has a lively and frank attack, revealing fruity notes. Its texture is full and melted, with a beautiful vinosity. To fully appreciate this champagne as an aperitif, the Maison's Brut Rosé is served at 8°C. The expertise of the Ruinart house, offering it remarkable quality, has allowed this cuvée to obtain 11 magnificent guide scores: 16.5 / 20 Bettane & Desseauve, 90 / 100 Gault & Millau, 2 stars Hachette, 89 / 100 Parker, 73 / 100 Richard Juhlin, 92 / 100 Wine Spectator, 15.5 / 20 Le Point, 89 / 100 Revue du Vin de France, 15 / 20 Jancis Robinson, 91 / 100 Tyson Stelzer and 92 / 100 Decanter.
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Hydro-Regulated Storage (perfect preservation of bottles)Tasted and approved, our experts validate 100% of the champagnes.TASTING NOTES
Nose : On the nose, this vintage is clean and frank, revealing pronounced aromas of red fruits, notably red berries and strawberry jam.
Palate : On the palate, the Ruinart Brut Rosé has a lively and frank attack, revealing fruity notes. Its texture is full and melted, with a beautiful vinosity.
FEATURES
Grape varieties : 25% chardonnay, 60% pinot noir, 15% pinot meunier.
Pairings : Aperitif, white fish, shellfish, poultry or a cheese platter.
Dosage : 8 gr/l.
Serving temperature: 8°.
THE BRAND
On September 1, 1729, in Reims, the birthplace of Champagne, Nicolas Ruinart wrote the inaugural charter of Maison Ruinart , a pioneer in the world of champagne. This historic event marked the beginning of an entrepreneurial adventure that has continued and flourished nearly three centuries later. Guided by the intuition of his uncle, the visionary monk who introduced him to the secrets of the Champagne terroir, Nicolas Ruinart laid the foundations of a company destined for posterity. Thus developed a bold initiative destined to forever mark the history of the region and the champagne industry. During the 18th century, to meet its storage needs, Ruinart acquired its famous chalk quarries, these old quarries dug under the city of Reims. It was in this unique environment that the House wrote a new page in its history in 1764, by shipping the first Rosé champagne across Europe. The Dom Ruinart 2010 Blanc de Blancs cuvée was recently awarded the prestigious title of Supreme World Champion. This recognition comes in addition to that obtained in 2021 for the Dom Ruinart Rosé 2004, thus demonstrating the consistency and excellence of this famous Champagne house.
Data sheet
Ruinart Brut Rosé is a refined and balanced rosé champagne . This exceptional cuvée is the result of a meticulous blend of 45% Chardonnay from the Côte des Blancs and the Montagne de Reims and the fruitiness of Pinot Noir (43% vinified in white and 12% vinified in red), from the Montagne de Reims and the Marne Valley. This champagne perfectly expresses the spirit of the Ruinart house with its precise and mineral character, while offering finesse and fruity freshness. Dosed Brut at 8gr/l, Ruinart's Brut Rosé is distinguished by its rose petal-colored color, bright and pure. Its bubbles are fine, persistent and abundant. On the nose, this cuvée is clean and frank, revealing pronounced aromas of red fruits, particularly red berries and strawberry jam. On the palate, the Ruinart Brut Rosé has a lively and frank attack, revealing fruity notes. Its texture is full and melted, with a beautiful vinosity. To fully appreciate this champagne as an aperitif, the Maison's Brut Rosé is served at 8°C. The expertise of the Ruinart house, offering it remarkable quality, has allowed this cuvée to obtain 11 magnificent guide scores: 16.5 / 20 Bettane & Desseauve, 90 / 100 Gault & Millau, 2 stars Hachette, 89 / 100 Parker, 73 / 100 Richard Juhlin, 92 / 100 Wine Spectator, 15.5 / 20 Le Point, 89 / 100 Revue du Vin de France, 15 / 20 Jancis Robinson, 91 / 100 Tyson Stelzer and 92 / 100 Decanter.
